Zoe DubeWhy fly to Spain? The best Spanish restaurants in Montreal have you covered
If you’ve ever sat down at a Spanish restaurant and thought, I’ll just have a light meal, then you have never truly eaten Spanish food.
Between the endless baskets of crusty bread and the sizzling gambas al ajillo, Spanish cuisine is an experience.
Lucky for us, Montreal has some incredible spots serving up all the rich flavours and wine-fueled fun of Spain—minus the plane ticket.
Tinc Set Montréal
Location: 1233 Av. Lajoie, Outremont
Contact: +1 514-303-0315
Operating hours:
- Tuesday to Saturday – 5:00 PM to 11:00 PM
- Sunday – 5:00 PM to 10:00 PM
Pricing: $
Tinc Set is a restaurant that’s seriously raising the bar. Chef Juan Lopez Luna and sommelier Lindsay Brennan have teamed up to create a space that’s all about authentic Barcelona vibes.
You’ll find incredible roasted chicken, a solid selection of delicious tapas, and a fantastic list of natural wines from Catalonia.
Their pan con tomate with anchovies is a must-try, and the croquettes are perfectly golden and satisfyingly rich.
You’ll find dishes such as slow-cooked meats that are so tender they practically fall apart. And save room for dessert! Their house-made churros are a total game-changer—somehow managing to be both crispy and soft, with just a hint of sweetness.
| Pro Tip: Mark your calendar for ‘Terraza Luz’ on Tuesdays at Tinc Set. It’s a special pop-up where you’ll find handmade tortillas using ancestral Mexican corn, fresh agua chiles, margaritas, and more of that great Catalan wine. |
La Croqueteria de Montreal
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Location: 4520 A Park Ave
Contact: +1 514-804-0654
Operating hours:
- Monday to Friday – 10:00 AM to 6:00 PM
- Saturday – 10:00 AM to 8:00 PM
- Sunday – 10:00 AM to 7:00 PM
Pricing: $
La Croqueteria de Montreal is Canada’s first spot emphasising solely on traditional croquettes. Founded in 2017 by Chef Luis León (aka Chef Tigretón), this place has quickly become a must-visit.
Chef Tigretón boasts over 30 years of experience in kitchens across Spain, England, the US, and Canada—so you know he knows his stuff.
La Croqueteria also offers a fantastic selection of artisanal croquettes, all made with a creamy béchamel base. This gives them that perfect crispy-on-the-outside, creamy-on-the-inside texture.
Plus, they’re not just a restaurant; they operate as a production kitchen and shop, supplying their famous croquettes to other restaurants throughout Quebec.
| Pro Tip: Elevate your croquette experience by pairing it with La Croqueteria’s signature lemon coffee. It’s a surprisingly refreshing drink that perfectly balances the richness of the croquettes. |
Bo’ Dégât
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Location: 1392 Rue Beaubien E
Contact: +1 514-567-3051
Operating hours:
- Tuesday to Saturday – 5:00 PM to 10:00 PM
Pricing: $$
If you’re craving a taste of Barcelona, Bo’ Dégât is where you need to be. This spot is all about bringing authentic Barcelona flavours to the city.
Their menu is packed with traditional Catalan tapas like chorizo ibérico, patatas bravas, and manchego cheese—all made in-house with a serious emphasis on quality and that real-deal Barcelona taste.
And if you can’t visit in person, no worries—they offer delivery and takeout so you can enjoy your Catalan favourites at home.
| Pro Tip: Save yourself the potential wait and make an online reservation through their website. That way, you are guaranteed to have a great time. |
Ibéricos Taverne à Tapas Espagnoles
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Location: 4475 Saint-Denis St
Contact: +1 514-845-4475
Operating hours:
- Monday to Wednesday – 5:00 PM to 10:00 PM
- Thursday to Saturday – 12:00 PM to 10:00 PM
- Sunday – 12:00 PM to 9:00 PM
Pricing: $$
This place is the real deal, thanks to Chef Haissam Souki Tamayo, who brings experience from Michelin-starred restaurants in Spain. His expertise shines through in every dish.
Ibéricos is a haven for lovers of Ibérico pork, especially the famous Jamón Ibérico de Bellota. It’s known for its melt-in-your-mouth texture and incredible flavour.
The menu balances classic and contemporary Spanish dishes. These feature favourites like patatas bravas and a delicious selection of croquetas.
To round things off, Ibéricos boasts a curated list of imported Spanish wines, cava, and signature cocktails—all served in a space that captures the energy of a Barcelona tavern.
| Pro Tip: To fully appreciate what Ibéricos offers, try the chef’s tasting menu. You’ll be taken on a delicious adventure through seasonal ingredients and Spanish classics. |
Montreal Paella
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Location: 3686B St Laurent Blvd
Contact: +1 514-842-5900
Operating hours:
- Wednesday to Saturday – 12:00 PM to 10:00 PM
- Sunday – 12:00 PM to 8:00 PM
Pricing: $$
This spot specialises in Valencian paellas, crafted daily by chef and owner Mariano Fernandez. He uses top-notch ingredients imported directly from Spain, so you know you’re getting the real deal.
A standout offering is their arroz negro. It’s a savoury black rice dish infused with squid ink, traditionally served in a paellera and generous enough to satisfy three people.
Montreal Paella works on a pre-order system. This means that your paella and other Spanish gourmet meals are made fresh just for you and ready for pickup.
| Pro Tip: Their paella is in high demand. To make sure you get your fix, pre-order by calling or emailing ahead of time. |
Le Bureau Bar Tapas
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Location: 1642 Notre-Dame St W
Contact: +1 438-439-7326
Operating hours:
- Wednesday & Sunday – 4:00 PM to 12:00 AM
- Thursday to Saturday – 4:00 PM to 1:00 AM
Pricing: $$
Le Bureau Bar Tapas has been a go-to spot in Montreal since 2012. It’s the perfect blend of vintage charm and modern vibes, making it a favourite for locals and visitors alike.
Their menu is all about tasty, affordable tapas—perfect for happy hour or satisfying those late-night cravings.
They’ve also got you covered with privately imported wines, a solid selection of draft beers, and some seriously creative cocktails.
But what really sets Le Bureau apart is their live entertainment. Every Sunday night from 7 PM, they host ‘Dimanches Jazz,’ featuring the smooth sounds of B-Side McDean.
| Pro Tip: If you’re planning to hit up ‘Dimanches Jazz,’ get there before 7 PM to snag a good spot—and maybe grab some tapas and drinks before the music starts. |
Boqueria
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Location: 121 De la Commune St W
Contact: +1 514-419-4193
Operating hours:
- Thursday – 5:00 PM to 10:00 PM
- Friday to Saturday – 12:00 PM to 10:00 PM
- Sunday – 12:00 PM to 4:30 PM
Pricing: $$
This restaurant delivers an authentic Spanish dining experience, capturing the heart of Mediterranean cuisine.
You’ll find a menu packed with tapas, the freshest seafood, and Iberian charcuterie. Traditional paellas are also featured, all designed to showcase those vibrant Spanish flavours.
Boqueria’s warm and inviting atmosphere is all about sharing and enjoying good company, making it perfect for get-togethers with friends and family.
| Pro Tip: To dive even deeper into the Boqueria experience, try visiting during the MTLàTABLE event. They put together special menus that highlight a fantastic range of Mediterranean flavours—you won’t regret going. |
Tapeo
Media credit: restotapeo
Location: 511 Rue Villeray
Contact: +1 514-495-1999
Operating hours:
- Tuesday to Friday – 11:45 AM to 2:30 PM, 5:00 PM to 10:00 PM
- Thursday to Saturday – 5:00 PM to 11:00 PM
- Sunday – 5:00 PM to 10:00 PM
Pricing: $$$
Tapeo has been a shining star of the city’s Spanish food scene since 2004. This restaurant offers an elegant and creative take on Spanish dining, focusing on tapas that beautifully blend traditional flavours with modern techniques.
Their menu features a delicious array of both cold and hot tapas. Dishes like crusted tilapia and sardine escabèche showcase the incredible diversity of Spanish cuisine.
And if you’re planning a special event, Tapeo also offers catering, bringing their exceptional food to your private gatherings.
| Pro Tip: Want to really elevate your Tapeo experience? Book the chef’s table—an exclusive option that lets you get up close and personal with the culinary team while enjoying a customized tasting menu tailored just for you. |
Mesón
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Location: 345 Rue Villeray
Contact: +1 514-439-9089
Operating hours:
- Tuesday to Wednesday – 5:30 PM to 10:00 PM
- Thursday to Friday – 5:30 PM to 11:00 PM
- Saturday – 10:00 AM to 2:00 PM, 5:00 PM to 11:00 PM
- Sunday – 10:00 AM to 2:00 PM
Pricing: $$$
This is a spot created by a passionate team, including Victor Afonso and Sébastien Muniz. The restaurant delivers a casual yet refined dining experience that truly captures the spirit of the Iberian Peninsula.
Their menu takes you on a delicious journey through fresh ingredients and bold flavours. You’ll find an irresistible selection of tapas, like Serrano and béchamel croquettes, and paprika-roasted cauliflower with tahini vinaigrette.
And for those craving something more substantial, Mesón offers entrées like pork chops with zucchini and basil purée and their signature ‘Paella a la Mesón’—a flavorful mix of bomba rice, chicken, chorizo, and more.
| Pro Tip: Be sure to check out Mesón during their weekend brunch. Their Pan con Tomate y Huevos Revueltos—tomato bread with scrambled eggs and Manchego cheese—is a must-try that showcases those amazing Spanish flavours. |
Iberica
Location: 1450 Peel St
Contact: +1 514-285-1888
Operating hours:
- Tuesday to Wednesday – 11:30 AM to 3:00 PM, 5:00 PM to 9:30 PM
- Thursday to Friday – 11:30 AM to 3:00 PM, 5:00 PM to 10:30 PM
- Saturday – 5:00 PM to 10:30 PM
- Sunday – 5:00 PM to 9:30 PM
Pricing: $$$
Iberica is another spot you’ll want to add to your list. Their menu boasts a tempting selection of tapas and paellas. These include Iberian ham fritters, garlic and Espelette pepper tiger shrimp, and seafood paella loaded with shrimp, squid, and clams.
They’re serious about quality, using top-notch ingredients, many imported straight from Spain. Iberica also features a mezzanine level that’s perfect for private events, offering a semi-private dining experience for groups.
| Pro Tip: Stay in the loop with all things Iberica by following their Instagram. You’ll get a peek at their delicious dishes and be the first to know about special events and promotions. |
Taza Flores
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Location: 5375 Park Ave
Contact: +1 514-274-5516
Operating hours:
- Wednesday & Friday to Saturday – 5:00 PM to 11:00 PM
- Thursday – 11:00 AM to 3:00 PM, 5:00 PM to 11:00 PM
Pricing: $$$
Taza Flores has been a beloved part of the city’s dining scene since 2004. This tapas bar serves up a Mediterranean-inspired menu that’s a feast for the senses, bursting with diverse flavours, aromas, and colours.
They’re known for their delicious selection of tapas, perfectly paired with a curated list of natural wines and creative cocktails.
Taza Flores also spices things up with special events, like their flamenco dance and music performances on the last Wednesday of each month during autumn and winter.
| Pro Tip: Planning a night out with a group? Call ahead to reserve a table at Taza Flores. It’s a popular spot, especially with larger parties. |
Barroco
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Location: 312 Saint-Paul St W
Contact: +1 514-544-5800
Operating hours:
- Friday to Saturday – 5:00 PM to 11:00 PM
- Sunday to Thursday – 6:00 PM to 10:30 PM
Pricing: $$$
This place is a gem, known for its rustic yet refined French Mediterranean cuisine with delicious Spanish touches. The ambience is pure romance, with dim lighting, stone walls, and rococo décor that transports you straight to Europe.
Their menu focuses on market-fresh dishes inspired by the South of France and Spain. Standouts include their flavorful paella, incredibly tender beef short ribs, and fresh, high-quality seafood.
| Pro Tip: Barroco is an intimate spot with only 45 seats, and it fills up fast. If you’re planning a visit—especially for a special occasion—be sure to reserve a table in advance. |
